Barre Clandestine X Hôtel du Jeu de Paume

The Hôtel du Jeu de Paume, nestled in the heart of the Île Saint-Louis, is proud to offer its guests a unique gourmet experience through an exclusive collaboration with Barre Clandestine, a renowned French chocolatier.
This artisanal chocolate maker is part of the 1% worldwide who master the Bean to Bar method, transforming exceptional cocoa beans directly into gastronomic chocolate bars.

The Art of Bean to Bar Chocolate

Barre Clandestine sources its cocoa beans from producers committed to organic farming and agroforestry, ensuring a premium terroir cacao.
Each bar is crafted with rare expertise:

• Hand-sorting of the beans

• Slow roasting to reveal every aroma

• Stone grinding for a delicate texture

• Long maturation for a perfectly balanced flavor

The result: pure, refined chocolate, awarded multiple times at international competitions.

A custom creation for the Hôtel du Jeu de Paume

For this collaboration, a fully customized chocolate bar has been created in the image of the hotel.
The elegant, refined packaging reflects the spirit of the Jeu de Paume and fits seamlessly into the high-end experience we offer our guests.
This exclusive treat is available at the reception for tasting or to take home as a delicious memento of your stay in Paris.

A gourmet souvenir from your Parisian stay

Whether as a gift or a personal indulgence, this chocolate bar extends the Hôtel du Jeu de Paume experience beyond your stay.
Each square tells the story of a refined Paris, of French craftsmanship, and of a passion for excellence.